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Webinar: Food allergy, anaphylaxis, and stock epinephrine in foodservice settings

Education-Icon4Updated June 1, 2017

In May, we hosted a webinar that focused on the benefits and consideration for having stock epinephrine in public settings, particularly in foodservice settings. Stock epinephrine is an epinephrine auto-injector (e.g. EpiPen®) that is not prescribed to a specific person and can be used in an emergency.

The webinar was presented by Dr. Susan Waserman, Allergist & Clinical Immunologist, McMaster University and Bethan Dinning, Lawyer, Labour & Employment and Insurance & Tort Liability, Borden Ladner Gervais LLP.

View a recording of the webinar below.