Food Allergy Canada provides invaluable support and resources to families and children with severe allergies and has improved anaphylaxis management policies and practices in school environments across the country.
Food Allergy Canada is currently developing guidelines – the first of their kind in Canada — for managing food allergies in post-secondary institutions. This new resource is aimed at helping universities and colleges develop and implement policies to support students with food allergies.
Help us with our ongoing effort to make life safer for people with food allergies by making food allergy management a priority in our post-secondary institutions, #BePrepared.
This is your chance to make a difference.