Ways to give: Making a difference with corporate giving
Nutricia North America, an organization that focuses on medical nutrition, honoured us recently with a donation from their annual Peak2Peak… Read More
News
Get involved – November 2018
NEW! Register for our “Ask the allergist” webinar with Canadian allergist Dr. Julia Upton on December 4th where the content is… Read More
Advocacy and research – November 2018
Check out our advocacy in action this month – learn about the updated Ontario Food Handlers Guide which now provides… Read More
Ask the allergist – Questions about oral immunotherapy (OIT)
Ask the allergist is a new section we’ll be featuring monthly where Dr. Julia Upton answers your questions! Dr. Julia… Read More
Serving up hype for a new allergen-friendly Toronto restaurant
Hype Food Co. is a top allergen-free fast casual restaurant that opened this Spring in Toronto, Ontario, the brainchild of… Read More
Mythbuster: Is it true that when someone eats a little bit of the food they are allergic to, it will increase their tolerance to that food and they will be “cured” of that allergy?
Giving someone a little bit of their allergen (the food they are allergic to) is not safe. It is not… Read More
Food Allergy Canada commentary: “The Law of Food Allergy and Accommodation in Canadian Schools”
A study by AllerGen investigator Timothy Caulfield titled “The Law of Food Allergy and Accommodation in Canadian Schools”, was recently… Read More
We need your help to improve our website
To help serve you better, we are contemplating some changes to our website. Prior to making any changes, we need… Read More
Latest news from Food Allergy Canada – October 2018
With two epinephrine auto-injector suppliers currently in Canada, everyone should be able to access devices. Follow our recommendations to help… Read More
Get involved – October 2018
Attend various allergy-friendly Halloween events throughout the month. Plus, participate in one of our webinars for parents and kids (the… Read More