Tag Archives: Cross-contamination

Advocacy and research – February 2019

Check out our advocacy in action around stock epinephrine programs on campuses. Participate in research, there are two important research… Read More

Ask the allergist is our monthly feature where Dr. Julia Upton answers your questions. Dr. Julia Upton is a Canadian… Read More

Join us for this month’s Allergy Pals Monthly webinar exclusively for kids with food allergies. This month’s theme will be managing… Read More

Reading and understanding food labels is one of the key ways you can work to prevent reactions and stay safe…. Read More

To Report a Reaction to the Canadian Food Inspection Agency If you believe you had a reaction from a product… Read More

Quick Facts A person can be allergic to any food. Some people have allergies to several different foods. Education and… Read More

Understanding Food Labels One of the most important things you can do is to read food labels — and make… Read More

Dining out with food allergies can be a challenge, but it can be done safely. The best way to stay… Read More