** Registration reminder: If you have come to this page without registering for this program, please register now to ensure that you are getting the correct resources, the latest updates, and new content. Register at foodallergycanada.ca/SchoolProgram.**
This program provides educators with a comprehensive overview of food allergy and anaphylaxis, and how to be a food allergy ally. Designed with cross-curricular integration in mind, this ready-to-use resource checks off multiple learning outcome requirements for:
- Global Competencies
- Health/Wellness
- Science
- Language
- Drama
Plus, there are suggested extensions for more integrations, including Mathematics and Visual Arts. We’ve done the work for you, simply download the curriculum links document below to use in your planning.
While this program is focused on grades 4 to 6, it can easily be adapted for other grades and learning needs.
Caroline Lorette: inspiration for the school program
This program is inspired by Caroline Lorette of New Brunswick. Caroline passed away in 2014 after accidentally eating something that had one of her allergens in it. Her family is dedicated to promoting allergy awareness and education.
“Please know that by taking part in this program you are not only educating students, but you are also making a more inclusive environment for those with food allergies, helping them feel supported so they can manage more confidently.” — David, Janet, and Katherine Lorette
All about food allergy program includes:
Below are the ready-to-use materials for the program. Please download and review them in sequence, starting with the introduction document.
A completed survey is required to be entered into our annual draw to win $200 for your class!
Please complete this survey after you have taught the program to your students.
Needs to be completed by June 2024.
There are two opportunities to win for your class:
1. Complete our survey to be entered into a draw for a 1-in-10 chance to win $200
2. Share videos/skits from module 2, activity 4 – “treating anaphylaxis video/skit” for a 1-in-10 chance to win $100
Educator training: AllergyAware.ca online course on food allergy and anaphylaxis
Learn the basics of anaphylaxis, ways to reduce risk, and the recommended emergency treatment through our 30-minute, interactive online course. You’ll also receive a downloadable certificate upon successful completion.
It’s free, medically-reviewed, available in English and French, and you can take it every year to ensure you stay updated.
Meet the organizations behind this program
Learn more about the organizations behind the All About Food Allergy Program – Food Allergy Canada, Sweet Caroline Foundation. Also learn about PHE Canada, who has endorsed this program.